new and notable

See the highlights from our latest dinner events, seasonal tasting menus, recipes and more. Sign-up for our email newsletter to stay updated on what’s new and notable at Canoe.

Flower at Canoe Restaurant

Mother's Day

Celebrate your favourite lady in style this Mother's Day with our decadent mom-approved lunch specials.

Canoe Restaurant Comfort and Joy Tasting Menu on Wood

Valentine's Day 2019

Join us on Thursday, February 14th for Chefs John Horne and Ron McKinlay's stunning multi-course prix fixe, featuring an array of sweet and savoury delights.

Canoe Winterlicious Roast Beef Tartare Dish

Winterlicious 2019

Canoe is excited to participate in the City of Toronto’s Winterlicious program, with a stunning three-course $33 lunch and $53 dinner from Jan 25 to Feb 7.

New Year's Eve Champagne Glasses Clinking

Celebrate New Year's Eve 2019

End the year on a high note – 54 floors high, to be exact – with Chefs John Horne and Ron McKinlay's indulgent five-course tasting menu.

Canoe Taste Harvest — Epaulette Pasta

Taste Harvest

A vegetable-forward celebration of Canada’s rich fall harvest.

Harvest Spice Manhattan at Canoe for Toronto Cocktail Week

Toronto Cocktail Week

From Oct 16–21, enjoy the cityscape views with a Harvest Spice Manhattan in hand – for only $15!

Beef Strip Loin and Short Rib at Canoe Summerlicious

Summerlicious 2018

Canoe is excited to participate in the City of Toronto’s Summerlicious program, with a stunning three-course $33 lunch and $53 dinner from July 6 to 22.

Smoked Steelhead Trout on Canoe Expo 67 Tasting Menu

Taste Expo 67

Executive Chef John Horne and Chef de Cuisine Ron McKinlay’s commemorative new tasting menu celebrates one of the proudest landmark moments in Canada’s history.

Haida Gwaii Seafood Dish at Canoe

Coastal Culinary Experience with Chef John Horne

We are excited for our own Executive Chef John Horne to headline this year's Coastal Culinary Experience from August 12–16 on the beaches of Haida Gwaii.