taste canoe: summer 2023
Discover Executive Chef Ron McKinlay’s latest tasting menu — an ode to summer’s seasonal treasures.
drink canoe: contemporary cocktails with a view
Explore the art of mixology as our latest cocktail creations take the stage for spring.
Somm Spotlight: Michael Kovalev
In the final instalment of our three-part series, we introduce Sommelier Michael Kovalev as he details how our team builds a world-class wine program.
Somm Spotlight: James Cranfield
In the second instalment of our three-part series, meet Sommelier James Cranfield as we continue to spotlight the people behind our celebrated wine program.
taste canoe: winter 2023
Discover Executive Chef Ron McKinlay’s latest tasting menu and culinary voyage through the Great White North.
Somm Spotlight: Billy Woon
In our three-part series, join us in shining a light on the people behind our extensive, highly curated and ever-changing wine list.
event recap: canoe wild 2022
On November 13, we celebrated all things wild and delicious alongside acclaimed guest chefs Nuit Regular and Darren MacLean.
Event Recap: Canoe x Smyth
On Oct 28, Chef John Shields of Chicago's Smyth joined forces with Canoe for a five-course collaborative affair.
Taste Canoe - Fall 2022
As autumn unfolds in Toronto, explore Canoe's seasonally driven eight-course tasting menu, celebrating uniquely Canadian ingredients.
