Christmas Eve Lunch
Dine with us on December 24!
Celebrate the magic of the festive season 54 floors above the city with Christmas Eve lunch at Canoe. On Tuesday, December 24, treat loved ones to an elegant holiday affair from 11:30am to 2pm and enjoy a prix fixe menu of Canoe lunch favourites from Executive Chef Ron McKinlay for $115 excluding taxes and gratuities. Top your meal off with a wintery cocktail or a glass of champagne for a midday meal that ensures a merry and bright Christmas Eve.
three courses
115. per person
choice of appetizer, main + dessert
christmas lunch 2024
onion soup
Parmesan custard, caramelized onion, laurel oil
or
canoe waldorf
Granny Smith, Bleu Bénédictin, birch walnuts, celery, foie torchon, pickled Madeira
–
truffled beef wellington
p.e.i. filet, shiitake duxelles, pomme purée, sauce Périgueux
add burgundy truffle +30
or
albacore tuna
vermouth sauce, pea écrasé, brown butter, tarragon
–
sticky toffee pudding
whipped Chantilly, birch caramel sauce
or
white chocolate cheesecake
Sauvagine, salted pistachios, cranberry, sablé Breton
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.