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We are thrilled to be participating this year in Toronto Cocktail Week, a citywide celebration of Toronto’s growing cocktail culture. From Oct 16–21, take in the cityscape views with a Harvest Spice Manhattan in hand. Made with house-infused Canadian Club 100% rye, sweet vermouth, sage simple syrup and cranberry bitters, this $15 seasonal feature is Thanksgiving in a glass!
We accept online reservations only. Online reservations can be made 3 months in advance for up to 12 guests. To accommodate all group dining needs, parties of 9–12 guests will be required to select from our Chef’s Choice menu. Click here to reserve.
Reserve a seat at the Chef’s Rail and watch the action unfold in the open kitchen. Tasting menu only. Limited seating.
We accept reservations for bar seating from 6:30pm onwards. Walk-ins are welcome and subject to availability.
